Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine meat, eggs, ketchup, stuffing mix, ranch dressing mix and fried onions.
- Shape into loaf and fit into 9 x 5 inch loaf pan.
- Bake, covered loosely with foil, at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until meat is thoroughly cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 344.2 Kcal (1441 kJ) | ||
| Calories from fat | 193.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.52g | 33% | |
|---|---|---|---|
| Cholesterol | 125.63mg | 42% | |
| Sodium | 330.59mg | 14% | |
| Potassium | 358.34mg | 8% | |
| Total Carbs | 12.33g | 4% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 25.39g | 51% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 3mg | 17% | |
| Calcium | 39mg | 4% | |
| Amount Per 100 g | |||
| Calories | 197.18 Kcal (826 kJ) | ||
| Calories from fat | 110.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.33g | 33% | |
|---|---|---|---|
| Cholesterol | 71.97mg | 42% | |
| Sodium | 189.38mg | 14% | |
| Potassium | 205.28mg | 8% | |
| Total Carbs | 7.06g | 4% | |
| Sugars | 0.59g | 4% | |
| Dietary Fiber | 0.46g | 3% | |
| Protein | 14.54g | 51% | |
| Vitamin C | 1.5mg | 4% | |
| Iron | 1.7mg | 17% | |
| Calcium | 22.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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