Directions:
- Combine first 6 ingredients; mix well.
- Shape into 8 patties.
- Wrap a slice of bacon around each patty, securing with a toothpick.
- Grill patties over medium coals 8 to 10 minutes on each side or until desired degree of doneness.
- Place patties on bottom of buns. Top each with lettuce leaf, onion, and tomato slices; cover with bun tops.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1487.53 Kcal (6228 kJ) | ||
| Calories from fat | 668.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.27g | 114% | |
|---|---|---|---|
| Cholesterol | 269.39mg | 90% | |
| Sodium | 2768.81mg | 115% | |
| Potassium | 2266.69mg | 48% | |
| Total Carbs | 121.05g | 40% | |
| Sugars | 21.48g | 86% | |
| Dietary Fiber | 12.11g | 48% | |
| Protein | 77.41g | 155% | |
| Vitamin C | 49.3mg | 82% | |
| Iron | 14mg | 78% | |
| Calcium | 337.9mg | 34% | |
| Amount Per 100 g | |||
| Calories | 117.91 Kcal (494 kJ) | ||
| Calories from fat | 52.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.89g | 114% | |
|---|---|---|---|
| Cholesterol | 21.35mg | 90% | |
| Sodium | 219.47mg | 115% | |
| Potassium | 179.67mg | 48% | |
| Total Carbs | 9.59g | 40% | |
| Sugars | 1.7g | 86% | |
| Dietary Fiber | 0.96g | 48% | |
| Protein | 6.14g | 155% | |
| Vitamin C | 3.9mg | 82% | |
| Iron | 1.1mg | 78% | |
| Calcium | 26.8mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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