Directions:
- Saute onion and garlic in olive oil. Add broth, beans, spinach, meatballs of choice, pasta, and tomato. Simmer until meatballs are cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1890.38 Kcal (7915 kJ) | ||
| Calories from fat | 481.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.5g | 82% | |
|---|---|---|---|
| Cholesterol | 9.84mg | 3% | |
| Sodium | 5439.41mg | 227% | |
| Potassium | 2851.07mg | 61% | |
| Total Carbs | 302.49g | 101% | |
| Sugars | 31.93g | 128% | |
| Dietary Fiber | 32.11g | 128% | |
| Protein | 64.35g | 129% | |
| Vitamin C | 46.4mg | 77% | |
| Vitamin A | 1.6mg | 52% | |
| Iron | 21.7mg | 121% | |
| Calcium | 461.9mg | 46% | |
| Amount Per 100 g | |||
| Calories | 107.92 Kcal (452 kJ) | ||
| Calories from fat | 27.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.05g | 82% | |
|---|---|---|---|
| Cholesterol | 0.56mg | 3% | |
| Sodium | 310.54mg | 227% | |
| Potassium | 162.77mg | 61% | |
| Total Carbs | 17.27g | 101% | |
| Sugars | 1.82g | 128% | |
| Dietary Fiber | 1.83g | 128% | |
| Protein | 3.67g | 129% | |
| Vitamin C | 2.7mg | 77% | |
| Vitamin A | 0.1mg | 52% | |
| Iron | 1.2mg | 121% | |
| Calcium | 26.4mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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