Directions:
- Beat all ingredients together with a whisk.
- Place into saucepan and heat, stirring at all times, until boils.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.6 Kcal (250 kJ) | ||
| Calories from fat | 30.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.41g | 5% | |
|---|---|---|---|
| Cholesterol | 59.65mg | 20% | |
| Sodium | 28.68mg | 1% | |
| Potassium | 21.97mg | 0% | |
| Total Carbs | 5.18g | 2% | |
| Sugars | 4.91g | 20% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.96g | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 140.39 Kcal (588 kJ) | ||
| Calories from fat | 72.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.03g | 5% | |
|---|---|---|---|
| Cholesterol | 140.51mg | 20% | |
| Sodium | 67.55mg | 1% | |
| Potassium | 51.75mg | 0% | |
| Total Carbs | 12.2g | 2% | |
| Sugars | 11.56g | 20% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 4.61g | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.7mg | 2% | |
| Calcium | 25.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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