Mayonnaise by June

Prep Time: 2 Minutes

Cook Time: 3 Minutes

Ready In: 5 Minutes

Servings: 6

This was my Mums mayonnaise that we always had on our salads!

Ingredients:

2 eggs

1/4 cup water

1/4 cup vinegar

1/4 cup sugar

1 tablespoon butter

1/2-1 teaspoon dry mustard

salt and pepper

Directions:

1. Beat all ingredients together with a whisk.
2. Place into saucepan and heat, stirring at all times, until boils.