Directions:
- In a large bowl combine first seven ingredients.
- In a deep fat fryer heat oil to 375°F.
- Drop by tablespoonfuls 4 or 5 at a time into the hot oil.
- Fry 3 to 4 minutes or until golden brown.
- Yields 24
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.68 Kcal (710 kJ) | ||
| Calories from fat | 77.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.57g | 13% | |
|---|---|---|---|
| Cholesterol | 52.38mg | 17% | |
| Sodium | 510.55mg | 21% | |
| Potassium | 176.69mg | 4% | |
| Total Carbs | 15.73g | 5% | |
| Sugars | 3.31g | 13% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 7.46g | 15% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.9mg | 5% | |
| Calcium | 189.9mg | 19% | |
| Amount Per 100 g | |||
| Calories | 206.51 Kcal (865 kJ) | ||
| Calories from fat | 93.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.43g | 13% | |
|---|---|---|---|
| Cholesterol | 63.75mg | 17% | |
| Sodium | 621.37mg | 21% | |
| Potassium | 215.04mg | 4% | |
| Total Carbs | 19.15g | 5% | |
| Sugars | 4.02g | 13% | |
| Dietary Fiber | 1.63g | 5% | |
| Protein | 9.08g | 15% | |
| Vitamin C | 1.6mg | 2% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 1.1mg | 5% | |
| Calcium | 231.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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