Mascarpone Panna Cotta Recipe

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Mascarpone Panna Cotta
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Ingredients
11
Count
Nutrition
332
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Place mixed berries in a small bowl and crush slightly with the back of spoon.
  2. Stir in 3 tablespoons sugar.
  3. Cover with plastic wrap and set aside.
  4. Spray four 3/4 cup ramekins with cooking spray.
  5. In a small bowl, pour 1 tablespoon milk.
  6. Sprinkle gelatin over and allow it to soften (10 minutes).
  7. Meanwhile, combine cream, 1/3 cup milk, vanilla, and 1/4 cup sugar in a saucepan.
  8. Bring to a boil over medium high heat, stirring often.
  9. Remove from heat, add gelatin mixture and stir until melted.
  10. Let the mixture cool slightly down to a warm temperature.
  11. In a medium sized bowl, whisk together mascarpone cheese and sour cream until smooth.
  12. Slowly add the now warm cream mixture into the bowl, whisking constantly.
  13. Pour mixture into prepared ramekins.
  14. Chill until cold and set (at least 3 hours and up to 12) Run a small knife around the edge of the ramekins to loosen the panna cotta.
  15. If that doesn't work, dip the bottom of the ramekin in hot water for a few seconds.
  16. Invert ramekin onto a plate.
  17. Spoon berry sauce over panna cotta.
  18. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.8 Kcal (1389 kJ)
Calories from fat 180.08 Kcal
% Daily Value*
Total Fat 20.01g 31%
Cholesterol 66.21mg 22%
Sodium 43mg 2%
Potassium 192.79mg 4%
Total Carbs 35.71g 12%
Sugars 31.01g 124%
Dietary Fiber 1.7g 7%
Protein 3.96g 8%
Vitamin C 34.5mg 58%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 170.99 Kcal (716 kJ)
Calories from fat 92.8 Kcal
% Daily Value*
Total Fat 10.31g 31%
Cholesterol 34.12mg 22%
Sodium 22.16mg 2%
Potassium 99.35mg 4%
Total Carbs 18.4g 12%
Sugars 15.98g 124%
Dietary Fiber 0.88g 7%
Protein 2.04g 8%
Vitamin C 17.8mg 58%
Calcium 52.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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