Directions:
- Mix all ingredients except cheese in large saucepan.
- Bring to a boil on medium-high heat. Reduce to medium; simmer 6 to 8 min. or until macaroni is tender.
- Sprinkle each serving with cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.85 Kcal (1004 kJ) | ||
| Calories from fat | 35.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.94g | 6% | |
|---|---|---|---|
| Sodium | 719.2mg | 30% | |
| Potassium | 367.18mg | 8% | |
| Total Carbs | 41.8g | 14% | |
| Sugars | 3.46g | 14% | |
| Dietary Fiber | 6.02g | 24% | |
| Protein | 6.87g | 14% | |
| Vitamin C | 13.7mg | 23% | |
| Iron | 2mg | 11% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 108.17 Kcal (453 kJ) | ||
| Calories from fat | 15.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.78g | 6% | |
|---|---|---|---|
| Sodium | 324.34mg | 30% | |
| Potassium | 165.59mg | 8% | |
| Total Carbs | 18.85g | 14% | |
| Sugars | 1.56g | 14% | |
| Dietary Fiber | 2.72g | 24% | |
| Protein | 3.1g | 14% | |
| Vitamin C | 6.2mg | 23% | |
| Iron | 0.9mg | 11% | |
| Calcium | 17.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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