Directions:
- Roll graham crackers to fine crumbs.
- Combine marshmallows, dates, nuts and cherries Mix thoroughly with 2 3/4 cups cracker crumbs.
- Add cream (not whipped); mix thoroughly.
- Shape into roll (about 3 1/2-inches in diameter); roll in remaining crumbs.
- Wrap well in wax paper.
- Chill several hours in refrigerator.
- (over night is best) Cut in 3/4-inch slices.
- Top with whipped cream.
- Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5717.08 Kcal (23936 kJ) | ||
| Calories from fat | 2639.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 293.33g | 451% | |
|---|---|---|---|
| Cholesterol | 30.83mg | 10% | |
| Sodium | 4875.59mg | 203% | |
| Potassium | 1735.2mg | 37% | |
| Total Carbs | 715.19g | 238% | |
| Sugars | 227.81g | 911% | |
| Dietary Fiber | 26.99g | 108% | |
| Protein | 64.49g | 129% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 32.7mg | 182% | |
| Calcium | 371.1mg | 37% | |
| Amount Per 100 g | |||
| Calories | 490.59 Kcal (2054 kJ) | ||
| Calories from fat | 226.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.17g | 451% | |
|---|---|---|---|
| Cholesterol | 2.65mg | 10% | |
| Sodium | 418.38mg | 203% | |
| Potassium | 148.9mg | 37% | |
| Total Carbs | 61.37g | 238% | |
| Sugars | 19.55g | 911% | |
| Dietary Fiber | 2.32g | 108% | |
| Protein | 5.53g | 129% | |
| Vitamin C | 0.1mg | 2% | |
| Iron | 2.8mg | 182% | |
| Calcium | 31.8mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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