Marshmallow date nut roll |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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A frozen dessert rich nutty and filled with dates and marachino cherries.My sister and I would whip this up for our boyfriends some 30 years ago. The Whipped cream at serving time is a nice fiestive touch, but the boys just would slice off a piece and gobble it down with a glass of milk. Ingredients:
45 graham crackers |
24 marshmallows, diced |
1 1/2 cups chopped dates |
3 cups chopped walnuts |
1 1/2 cups heavy cream |
1 jar maraschino cherry, chopped |
Directions:
1. Roll graham crackers to fine crumbs.
2. Combine marshmallows, dates, nuts and cherries Mix thoroughly with 2 3/4 cups cracker crumbs.
3. Add cream (not whipped); mix thoroughly.
4. Shape into roll (about 3 1/2-inches in diameter); roll in remaining crumbs.
5. Wrap well in wax paper.
6. Chill several hours in refrigerator.
7. (over night is best) Cut in 3/4-inch slices.
8. Top with whipped cream.
9. Yield: 12 servings.
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