Directions:
- Fry wings in 360-370ºF peanut oil until they are just about done, about 5-6 minutes. Cut bacon slices in half.
- Remove wings from fryer and allow to cool slightly. Wrap them with bacon, using a toothpick to hold the bacon in place. Put the wings back in the fryer until they are done, about 1-2 minutes.
- Mix the butter, brown sugar, garlic, horseradish, ginger, soy sauce, bourbon, ketchup and hot sauce. Cook for 10 minutes over low-medium heat.
- Take the wings out of the fryer and drench them in the sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 928.39 Kcal (3887 kJ) | ||
| Calories from fat | 555.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.77g | 95% | |
|---|---|---|---|
| Cholesterol | 364.25mg | 121% | |
| Sodium | 2506.84mg | 104% | |
| Potassium | 610.26mg | 13% | |
| Total Carbs | 28.4g | 9% | |
| Sugars | 12.94g | 52% | |
| Dietary Fiber | 3.6g | 14% | |
| Protein | 59.53g | 119% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 5.7mg | 31% | |
| Calcium | 94.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 255.14 Kcal (1068 kJ) | ||
| Calories from fat | 152.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.98g | 95% | |
|---|---|---|---|
| Cholesterol | 100.1mg | 121% | |
| Sodium | 688.92mg | 104% | |
| Potassium | 167.71mg | 13% | |
| Total Carbs | 7.8g | 9% | |
| Sugars | 3.56g | 52% | |
| Dietary Fiber | 0.99g | 14% | |
| Protein | 16.36g | 119% | |
| Vitamin C | 1.6mg | 9% | |
| Iron | 1.6mg | 31% | |
| Calcium | 26.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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