Slow Cooker Beef Noodle Stew Recipe

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Ingredients:

Serving

2 -2 1/2 lbs beef stew meat, cut into chunks
3 cups beef broth
1 cup chopped onion
3 garlic cloves, minced
4 large carrots, peeled and diced
1 1/2 cups sliced celery
2 (15 oz) cans diced tomatoes, undrained
1 -2 tsp worcestershire sauce
1 tsp thyme
1/2 tsp marjoram
1/2 tsp basil
1/2 tsp salt
1/4 tsp pepper
3 tbsp cornstarch , dissolved in
1/4 cup cold water
8 -10 oz wide egg noodles

Directions:

In a large slowcooker, place the beef cubes, broth, onion, garlic, carrots, celery, tomatoes, Worcestershire, thyme, marjoram, basil, salt and pepper.
Cover and cook on low for 6-7 hours.
When done, dissolve 3 tbsp cornstarch in the 1/4 cold water. Stir into the crockpot and replace cover.
Cook the egg noodles according to package. Drain and stir into the crockpot.
Cook on high for ten more minutes.
Stir and serve.
If you need more liquid, add it before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	561.85 Kcal (2352 kJ)
Calories from fat	241.3 Kcal
		% Daily Value*
Total Fat	26.81g	41%
Cholesterol	145.55mg	49%
Sodium	930.11mg	39%
Potassium	673.31mg	14%
Total Carbs	33.32g	11%
Sugars	3.95g	16%
Dietary Fiber	2.99g	12%
Protein	42.92g	86%
Vitamin C	5.8mg	10%
Vitamin A	0.4mg	12%
Iron	1.4mg	8%
Calcium	58.1mg	6%

Amount Per 100 g
Calories	162.71 Kcal (681 kJ)
Calories from fat	69.88 Kcal
		% Daily Value*
Total Fat	7.76g	41%
Cholesterol	42.15mg	49%
Sodium	269.36mg	39%
Potassium	194.99mg	14%
Total Carbs	9.65g	11%
Sugars	1.14g	16%
Dietary Fiber	0.87g	12%
Protein	12.43g	86%
Vitamin C	1.7mg	10%
Vitamin A	0.1mg	12%
Iron	0.4mg	8%
Calcium	16.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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