Directions:
- Crush and peel the garlic.
- Place olives in a bowl.
- Add oil, rosemary and garlic.
- Grind black pepper over olives and set aside for flavours to develop.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1917.12 Kcal (8027 kJ) | ||
| Calories from fat | 1917.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 213.01g | 328% | |
|---|---|---|---|
| Sodium | 3685.74mg | 154% | |
| Potassium | 117.85mg | 3% | |
| Total Carbs | 10.6g | 4% | |
| Sugars | 2.4g | 10% | |
| Dietary Fiber | 7.26g | 29% | |
| Protein | 2.57g | 5% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 130.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 458.91 Kcal (1921 kJ) | ||
| Calories from fat | 458.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.99g | 328% | |
|---|---|---|---|
| Sodium | 882.28mg | 154% | |
| Potassium | 28.21mg | 3% | |
| Total Carbs | 2.54g | 4% | |
| Sugars | 0.57g | 10% | |
| Dietary Fiber | 1.74g | 29% | |
| Protein | 0.61g | 5% | |
| Vitamin C | 0.3mg | 2% | |
| Calcium | 31.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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