Directions:
- Put garlic cloves in a saucepan and cover with cold water. Bring to a boil, then reduce heat and simmer 1 minute.
- Drain and repeat with fresh water.
- Drain and repeat once more, simmering about 5 minutes or until soft, testing often.
- Gently lift garlic cloves out of pan and drain on paper towels until cool. Meanwhile, place olives on paper towels to drain.
- When ready to cook, mix flour, salt and pepper on a plate.
- In a bowl, beat eggs. Spread bread crumbs on another plate.
- In a heavy pot, heat 3 inches of oil to 375 degrees: when hot enough, a chunk of bread will fry in 30 seconds.
- Working in batches, roll garlic cloves and olives in seasoned flour, then in beaten eggs, then in bread crumbs. Repeat process and drop into oil. Cook until golden brown, about 2 minutes.
- Drain on paper towels and sprinkle lightly with salt. Let oil come back to 375 degrees between batches. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.92 Kcal (1306 kJ) | ||
| Calories from fat | 124.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.82g | 21% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1666.43mg | 69% | |
| Potassium | 170.63mg | 4% | |
| Total Carbs | 39.8g | 13% | |
| Sugars | 1.36g | 5% | |
| Dietary Fiber | 4.75g | 19% | |
| Protein | 8.3g | 17% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 2.8mg | 16% | |
| Calcium | 153.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 195.57 Kcal (819 kJ) | ||
| Calories from fat | 77.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.67g | 21% | |
|---|---|---|---|
| Cholesterol | 51.31mg | 27% | |
| Sodium | 1044.84mg | 69% | |
| Potassium | 106.98mg | 4% | |
| Total Carbs | 24.95g | 13% | |
| Sugars | 0.86g | 5% | |
| Dietary Fiber | 2.98g | 19% | |
| Protein | 5.2g | 17% | |
| Vitamin C | 3.5mg | 9% | |
| Iron | 1.7mg | 16% | |
| Calcium | 96.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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