Margarita Pork Kabobs Recipe

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Ingredients:

Serving

1 lb pork tenderloin, cut into 1-inch cubes
1 cup margarita mix (or 1 cup lime juice 4 tsp sugar)
1/4 cup tequila
1 tsp ground coriander
2 garlic cloves, minced
1 large orange bell pepper, cut into 1-inch cubes
2 ears corn, cut into 8 pieces
2 tbsp butter, softened
1 lime , juice and zest of
1/2 tsp brown sugar
1 tbsp minced fresh parsley

Directions:

Soak skewers in water for 60 minutes or make Fruit Marinade: Infused Skewers (#7) .
Combine margarita mix, tequila, coriander, and garlic. Place pork cubes in heavy zip lock bag; pour marinade over to cover. Marinate for at least 30 minutes.
Blend together well the butter, lime juice and zest, sugar and parsley; set aside. Thread pork cubes onto skewers, alternating with pieces of corn and pepper. Grill over hot coals, basting with butter mixture, for 15-20 minutes,turning frequently.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	285.95 Kcal (1197 kJ)
Calories from fat	76.5 Kcal
		% Daily Value*
Total Fat	8.5g	13%
Cholesterol	88.96mg	30%
Sodium	425.24mg	18%
Potassium	620.41mg	13%
Total Carbs	15.49g	5%
Sugars	4.47g	18%
Dietary Fiber	1.93g	8%
Protein	25.55g	51%
Vitamin C	14.1mg	24%
Vitamin A	0.1mg	2%
Iron	1.9mg	11%
Calcium	20mg	2%

Amount Per 100 g
Calories	110.02 Kcal (461 kJ)
Calories from fat	29.43 Kcal
		% Daily Value*
Total Fat	3.27g	13%
Cholesterol	34.23mg	30%
Sodium	163.61mg	18%
Potassium	238.7mg	13%
Total Carbs	5.96g	5%
Sugars	1.72g	18%
Dietary Fiber	0.74g	8%
Protein	9.83g	51%
Vitamin C	5.4mg	24%
Iron	0.7mg	11%
Calcium	7.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6

Points
6

PointsPlus

Good Points

saturated fat free

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