Maque Chou Recipe

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Maque Chou
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Ingredients:

Directions:

  1. Melt shortening in a large Dutch oven. Add onion and green pepper; sauté until tender. Add corn, tomatoes, milk, salt, sugar, and pepper. Cook, uncovered, over medium heat 30 minutes, stirring frequently. Stir in butter before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.12 Kcal (959 kJ)
Calories from fat 71.87 Kcal
% Daily Value*
Total Fat 7.99g 12%
Cholesterol 5.29mg 2%
Sodium 518.64mg 22%
Potassium 622.94mg 13%
Total Carbs 38.42g 13%
Sugars 8g 32%
Dietary Fiber 6.33g 25%
Protein 6.34g 13%
Vitamin C 28.1mg 47%
Iron 1.8mg 10%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 88.42 Kcal (370 kJ)
Calories from fat 27.73 Kcal
% Daily Value*
Total Fat 3.08g 12%
Cholesterol 2.04mg 2%
Sodium 200.14mg 22%
Potassium 240.39mg 13%
Total Carbs 14.83g 13%
Sugars 3.09g 32%
Dietary Fiber 2.44g 25%
Protein 2.45g 13%
Vitamin C 10.8mg 47%
Iron 0.7mg 10%
Calcium 9.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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