Maple Leaf Butter Cookies Recipe

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Maple Leaf Butter Cookies
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Ingredients:

  • 2 sticks (1 cup) unsalted butter, softened
  • 1 cup sugar
  • 1/2 cup grade b maple syrup (or grade a maple syrup flavored with 3 drops maple extract, or to taste)
  • 1 large egg yolk
  • 1 tsp salt

Directions:

  1. In a standing electric mixer cream together butter and sugar until light and fluffy and beat in maple syrup and egg yolk until mixture is combined well. Sift together salt and flour over mixture and fold in thoroughly. Chill dough, wrapped in plastic wrap, until firm, about 2 hours. Dough may be made 4 days ahead and chilled.
  2. Preheat oven to 350°F.
  3. Divide dough in half. Keeping one half chilled, lightly flour other half and on a lightly floured surface gently pound with a rolling pin to soften. Roll out dough 1/8 inch thick and with a 3-inch floured maple-leaf cookie cutter cut out cookies, chilling scraps. Arrange cookies on buttered baking sheets and if desired, with back of a knife, mark cookies decoratively. Make more cookies in same manner with remaining dough and with all the scraps pressed together.
  4. Bake cookies in batches in middle of oven until edges are golden, about 12 minutes, and transfer to racks to cool. Cookies keep in airtight containers 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.46 Kcal (584 kJ)
Calories from fat 84.71 Kcal
% Daily Value*
Total Fat 9.41g 14%
Cholesterol 29.05mg 10%
Sodium 61.46mg 3%
Potassium 14.55mg 0%
Total Carbs 12.79g 4%
Sugars 5.59g 22%
Dietary Fiber 0.28g 1%
Protein 1.21g 2%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 496.75 Kcal (2080 kJ)
Calories from fat 301.73 Kcal
% Daily Value*
Total Fat 33.53g 14%
Cholesterol 103.48mg 10%
Sodium 218.91mg 3%
Potassium 51.83mg 0%
Total Carbs 45.55g 4%
Sugars 19.91g 22%
Dietary Fiber 1g 1%
Protein 4.32g 2%
Vitamin A 0.4mg 4%
Iron 0.4mg 1%
Calcium 17.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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