Directions:
- Brown beef and garlic; drain.
- Mix next 4 ingredients; stir in beef.
- Fill each manicotti with about 1/4 cup of cheese and meat mixture.
- Place in a baking dish; cover with sauvce.
- Sprinkle with oregano and parmesan cheese.
- Cover with foil.
- Bake at 350° for 25 minutes.
- Remove foil and bake 10 more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.09 Kcal (1654 kJ) | ||
| Calories from fat | 271.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.18g | 46% | |
|---|---|---|---|
| Cholesterol | 61.15mg | 20% | |
| Sodium | 922.63mg | 38% | |
| Potassium | 268.83mg | 6% | |
| Total Carbs | 4.38g | 1% | |
| Sugars | 2.63g | 11% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 26.3g | 53% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.3mg | 7% | |
| Calcium | 329.8mg | 33% | |
| Amount Per 100 g | |||
| Calories | 227.39 Kcal (952 kJ) | ||
| Calories from fat | 156.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.37g | 46% | |
|---|---|---|---|
| Cholesterol | 35.19mg | 20% | |
| Sodium | 531.01mg | 38% | |
| Potassium | 154.72mg | 6% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 1.52g | 11% | |
| Dietary Fiber | 0.45g | 3% | |
| Protein | 15.14g | 53% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.7mg | 7% | |
| Calcium | 189.8mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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