Manicotti II Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil. Add manicotti shells and cook for 8 to 10 minutes or until al dente; drain.
In a skillet over medium heat, brown the sausage; drain and keep hot. In a large bowl combine cream cheese, 1 3/4 cup of the mozzarella cheese and sausage.
Stuff noodles with cheese and sausage mixture; place in baking dish. Pour sauce over top of noodles and sprinkle with extra cheese. Bake for 25 minutes or until cheese is melted and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.98 Kcal (1507 kJ)
Calories from fat	252.97 Kcal
		% Daily Value*
Total Fat	28.11g	43%
Cholesterol	102.96mg	34%
Sodium	820.24mg	34%
Potassium	81.97mg	2%
Total Carbs	3.16g	1%
Sugars	1.42g	6%
Dietary Fiber	0.85g	3%
Protein	23.91g	48%
Vitamin C	0.2mg	0%
Iron	4.6mg	25%
Calcium	372mg	37%

Amount Per 100 g
Calories	293.38 Kcal (1228 kJ)
Calories from fat	206.17 Kcal
		% Daily Value*
Total Fat	22.91g	43%
Cholesterol	83.91mg	34%
Sodium	668.49mg	34%
Potassium	66.81mg	2%
Total Carbs	2.58g	1%
Sugars	1.15g	6%
Dietary Fiber	0.69g	3%
Protein	19.49g	48%
Vitamin C	0.2mg	0%
Iron	3.7mg	25%
Calcium	303.2mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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