Manicotti Ole' Recipe

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Manicotti Ole'
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Ingredients
11
Count
Nutrition
299
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Cook beef until no longer pink.
  2. Add beans, chili powder and oregano.
  3. Cook manicotti shells in boiling water for approximately 5 minutes.
  4. You want them still a little firm for stuffing.
  5. Spoon beef mixture into shells; arrange in a greased 13x9 baking dish.
  6. Combine water and picante sauce; pour over shells.
  7. Cover and bake at 350 degrees F for 1 hour.
  8. Uncover; spoon sour cream over the top.
  9. Sprinkle with cheese, onions and olives.
  10. Bake 5-10 minutes longer or until the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.96 Kcal (1252 kJ)
Calories from fat 143.33 Kcal
% Daily Value*
Total Fat 15.93g 25%
Cholesterol 46.45mg 15%
Sodium 238.63mg 10%
Potassium 176.86mg 4%
Total Carbs 27.06g 9%
Sugars 1.53g 6%
Dietary Fiber 1.72g 7%
Protein 13.17g 26%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 10%
Iron 1.5mg 8%
Calcium 317.3mg 32%
Amount Per 100 g
Calories 151.29 Kcal (633 kJ)
Calories from fat 72.53 Kcal
% Daily Value*
Total Fat 8.06g 25%
Cholesterol 23.5mg 15%
Sodium 120.76mg 10%
Potassium 89.5mg 4%
Total Carbs 13.69g 9%
Sugars 0.78g 6%
Dietary Fiber 0.87g 7%
Protein 6.67g 26%
Vitamin C 0.5mg 2%
Vitamin A 0.2mg 10%
Iron 0.8mg 8%
Calcium 160.6mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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