Mango Salsa Ole' Recipe

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Mango Salsa Ole'
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Ingredients:

Directions:

  1. Dice mango, red onion, bell pepper and jalapeno pepper.
  2. Place in serving bowl.
  3. Stir in remaining ingredients and chill until serving.
  4. NOTE: Some may want to add 2 jalapenos rather than 1 for a more fiery taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.94 Kcal (519 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 269.3mg 11%
Potassium 381.65mg 8%
Total Carbs 30.69g 10%
Sugars 26.24g 105%
Dietary Fiber 4.39g 18%
Protein 1.99g 4%
Vitamin C 100.8mg 168%
Vitamin A 0.7mg 25%
Iron 12.6mg 70%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 49.17 Kcal (206 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 106.83mg 11%
Potassium 151.4mg 8%
Total Carbs 12.18g 10%
Sugars 10.41g 105%
Dietary Fiber 1.74g 18%
Protein 0.79g 4%
Vitamin C 40mg 168%
Vitamin A 0.3mg 25%
Iron 5mg 70%
Calcium 11.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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