Directions:
- To make crust:.
- Mix together flour, powdered sugar and butter.
- Press into a large pizza pan and bake at 350 degrees for 10 minutes.
- Pie:.
- Mix filling; cream cheese and sugar and spread over warm crust.
- Peel and slice fruit and place on filling.
- Glaze:.
- In saucepan mix glaze of crushed berries with water, sugar and cornstarch. Over medium heat, cook and stir until thickened and bubbly.
- Pour glaze over fruit. Chill or serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 794.28 Kcal (3325 kJ) | ||
| Calories from fat | 355.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.5g | 61% | |
|---|---|---|---|
| Cholesterol | 82.29mg | 27% | |
| Sodium | 827.65mg | 34% | |
| Potassium | 821.19mg | 17% | |
| Total Carbs | 105.38g | 35% | |
| Sugars | 68.73g | 275% | |
| Dietary Fiber | 8.68g | 35% | |
| Protein | 9.36g | 19% | |
| Vitamin C | 86mg | 143% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.8mg | 10% | |
| Calcium | 156.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 192.64 Kcal (807 kJ) | ||
| Calories from fat | 86.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.58g | 61% | |
|---|---|---|---|
| Cholesterol | 19.96mg | 27% | |
| Sodium | 200.74mg | 34% | |
| Potassium | 199.17mg | 17% | |
| Total Carbs | 25.56g | 35% | |
| Sugars | 16.67g | 275% | |
| Dietary Fiber | 2.11g | 35% | |
| Protein | 2.27g | 19% | |
| Vitamin C | 20.9mg | 143% | |
| Iron | 0.4mg | 10% | |
| Calcium | 38mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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