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Mango Blueberry Muffins Recipe

Mango Blueberry Muffins Recipe

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Ingredients:

Serving

2 3/4 cups flour
3/4 cup sugar
2 tbsp brown sugar
3/4 tsp salt
1 tbsp baking powder
1 egg
1/2 cup vegetable oil
3/4 cup buttermilk
2 tsp vanilla
1 tsp almond flavoring
1 cup mango, cubed (fresh or frozen )
1 lime , juice of
1 cup blueberries (fresh or frozen )
2 tbsp butter
1 cup powdered sugar , sifted
1 tbsp lime juice
1 tsp almond flavoring
1 -2 tbsp milk
1 pinch salt
coconut (to garnish )
sliced almonds (to garnish )

Directions:

Preheat the oven to 425 degrees.
Line muffin tin with paper liners (enough for 12 muffins).
Mix the flour, salt, baking powder, and sugars together in a large bowl.
In a small bowl, whisk together the egg, buttermilk, oil, vanilla, and almond flavoring.
In a blender or food processor, purée the mango with the lime juice until smooth.
Gently mix the liquid ingredients into the dry ingredients. Stir until just barely mixed.
Fold in the mango purée until just barely mixed.
Toss the blueberries with 2 tablespoons flour and gently fold in blueberries.
Fill muffin tins with about 1/3 cup batter, or almost to the top.
Bake at 425 for 5 minutes, then lower temperature to 350 degrees and bake for 10 more minutes.
Check for doneness: muffins should be domed on top and spring back to the touch. If they do not spring back, bake for 5 minutes more, or until done.
Cool in pan on a rack.
Make the glaze: Melt the butter, and gently whisk in 1/2 of the powdered sugar.
Add the flavorings and the other half of the powdered sugar. Add milk, 1 tablespoon at a time, until glaze has a slightly runny consistency.
Place the glaze in a bowl. Dip the tops of the muffins in the glaze. Sprinkle muffins with coconut and sliced almonds if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	775.71 Kcal (3248 kJ)
Calories from fat	335.4 Kcal
		% Daily Value*
Total Fat	37.27g	57%
Cholesterol	24.54mg	8%
Sodium	1482.55mg	62%
Potassium	1060.29mg	23%
Total Carbs	103.41g	34%
Sugars	45.1g	180%
Dietary Fiber	5.64g	23%
Protein	9.84g	20%
Vitamin C	8.6mg	14%
Iron	2.9mg	16%
Calcium	245.1mg	25%

Amount Per 100 g
Calories	339.91 Kcal (1423 kJ)
Calories from fat	146.97 Kcal
		% Daily Value*
Total Fat	16.33g	57%
Cholesterol	10.75mg	8%
Sodium	649.64mg	62%
Potassium	464.61mg	23%
Total Carbs	45.31g	34%
Sugars	19.76g	180%
Dietary Fiber	2.47g	23%
Protein	4.31g	20%
Vitamin C	3.8mg	14%
Iron	1.3mg	16%
Calcium	107.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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