Mama Rose's Lasagna Recipe

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Mama Rose's Lasagna
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Ingredients
15
Count
Nutrition
793
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. In a large skillet over medium heat, the first seven ingredients along with 1 teaspoon of the garlic powder.
  3. Cook until meat is browned and veggies are tender.
  4. Drain and return to skillet add spaghetti sauce stir well ,turn to low and simmer for 20 minutes.
  5. While sauce is simmering, mix together eggs and cottage cheese.
  6. In a lightly greased or sprayed 11x 8 inch baking dish,add 1/3 of the sauce.
  7. Place 3 sheets of lasagna side by side,place 1/3 of cottage cheese/egg mixture over the lasagna.
  8. Top with 1/3 of the Italian cheese blend, and sprinkle 1/4 cup of the parmesan/romano over that.
  9. Mix together the remaining garlic powder and Italian seasoning, and sprinkle over the cheese.
  10. Top with 3 more of the lasagna sheets side by side, top with another 1/3 of the cottage cheese/egg mixture.
  11. Sprinkle with 1/3 more of the Italian cheese blend,spread 1/3 more of the meat mixture over the cheese.
  12. Place the last 3 of the the lasagna sheets over the meat,top with the last of the cottage cheese/ egg mixture,with a slotted spoon add remaining meat over the cottage cheese /egg layer.
  13. Top that layer with the remaining 1/3 of the Italian cheese blend, and sprinkle with the remaining 1/4 cup of parmesan/romano cheese.
  14. Cover with foil and bake for 45 minutes, remove foil and bake for another 10 minutes or until cheese is light browned and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 793.1 Kcal (3321 kJ)
Calories from fat 455.89 Kcal
% Daily Value*
Total Fat 50.65g 78%
Cholesterol 229.45mg 76%
Sodium 1397.48mg 58%
Potassium 472.1mg 10%
Total Carbs 41.92g 14%
Sugars 5.41g 22%
Dietary Fiber 3.83g 15%
Protein 41.64g 83%
Vitamin C 27.5mg 46%
Iron 2.4mg 13%
Calcium 496.2mg 50%
Amount Per 100 g
Calories 126.41 Kcal (529 kJ)
Calories from fat 72.67 Kcal
% Daily Value*
Total Fat 8.07g 78%
Cholesterol 36.57mg 76%
Sodium 222.75mg 58%
Potassium 75.25mg 10%
Total Carbs 6.68g 14%
Sugars 0.86g 22%
Dietary Fiber 0.61g 15%
Protein 6.64g 83%
Vitamin C 4.4mg 46%
Iron 0.4mg 13%
Calcium 79.1mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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