Directions:
- In a large bowl, combine the butter, oil and sugars. Beat in egg, egg whites and extracts. Combine the flour, baking powder and salt; gradually add to egg mixture. Stir in cornflakes.
- Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks. Yield: 3-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 196.37 Kcal (822 kJ) | ||
| Calories from fat | 26.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.94g | 5% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 98.77mg | 4% | |
| Potassium | 45.63mg | 1% | |
| Total Carbs | 38.44g | 13% | |
| Sugars | 4.66g | 19% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 3.32g | 7% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 3.2mg | 18% | |
| Calcium | 18.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 314.39 Kcal (1316 kJ) | ||
| Calories from fat | 42.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.71g | 5% | |
|---|---|---|---|
| Cholesterol | 10.89mg | 2% | |
| Sodium | 158.14mg | 4% | |
| Potassium | 73.05mg | 1% | |
| Total Carbs | 61.54g | 13% | |
| Sugars | 7.45g | 19% | |
| Dietary Fiber | 1.09g | 3% | |
| Protein | 5.31g | 7% | |
| Vitamin C | 11.9mg | 12% | |
| Iron | 5.2mg | 18% | |
| Calcium | 30.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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