Apricot Coconut Cookies Recipe

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Apricot Coconut Cookies
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Ingredients
12
Count
Nutrition
245
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar and baking powder. Cut in butter and cream cheese until mixture resembles coarse crumbs. Add coconut and preserves; mix well.
  2. Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheet. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool completely.
  3. In a small bowl, combine all the glaze ingredients. Spoon over cookies. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.37 Kcal (1027 kJ)
Calories from fat 59.82 Kcal
% Daily Value*
Total Fat 6.65g 10%
Cholesterol 16.15mg 5%
Sodium 6.87mg 0%
Potassium 53.62mg 1%
Total Carbs 43.26g 14%
Sugars 14.8g 59%
Dietary Fiber 0.12g 0%
Protein 2.46g 5%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 22mg 2%
Amount Per 100 g
Calories 318.2 Kcal (1332 kJ)
Calories from fat 77.57 Kcal
% Daily Value*
Total Fat 8.62g 10%
Cholesterol 20.94mg 5%
Sodium 8.91mg 0%
Potassium 69.54mg 1%
Total Carbs 56.1g 14%
Sugars 19.2g 59%
Dietary Fiber 0.15g 0%
Protein 3.19g 5%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 28.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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