Makeover Chunky Peanut Butter Cookies Recipe

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Makeover Chunky Peanut Butter Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream the butters, brown sugar and sugar substitute until light and fluffy. Beat in peanut butter. Add eggs, one at a time, beating well after each addition. Combine the flour, oats, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Stir in the raisins, coconut and chocolate chips.
  2. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° for 12-14 minutes or until golden brown. Cool for 2 minutes before removing to wire racks. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.09 Kcal (612 kJ)
Calories from fat 43.92 Kcal
% Daily Value*
Total Fat 4.88g 8%
Cholesterol 8.14mg 3%
Sodium 86.61mg 4%
Potassium 98.71mg 2%
Total Carbs 22.59g 8%
Sugars 5.29g 21%
Dietary Fiber 0.78g 3%
Protein 3.5g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 302.51 Kcal (1267 kJ)
Calories from fat 90.94 Kcal
% Daily Value*
Total Fat 10.1g 8%
Cholesterol 16.86mg 3%
Sodium 179.36mg 4%
Potassium 204.41mg 2%
Total Carbs 46.78g 8%
Sugars 10.96g 21%
Dietary Fiber 1.61g 3%
Protein 7.24g 7%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2.2mg 6%
Calcium 25.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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