Make-Ahead Freezer Meatballs Recipe

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Make-Ahead Freezer Meatballs
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Ingredients
8
Count
Nutrition
105
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients except beef.
  2. Mix in beef well, and shape into meatballs.
  3. Place all on single layer in pan.
  4. Bake 20 minutes at 350.
  5. Remove and drain on paper towels, and let cool 15 minutes.
  6. Put in freezer bag or freezer container or use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.18 Kcal (440 kJ)
Calories from fat 56.77 Kcal
% Daily Value*
Total Fat 6.31g 10%
Cholesterol 39.14mg 13%
Sodium 102.26mg 4%
Potassium 147.56mg 3%
Total Carbs 2.57g 1%
Sugars 0.55g 2%
Dietary Fiber 0.13g 1%
Protein 9.41g 19%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 159.18 Kcal (666 kJ)
Calories from fat 85.92 Kcal
% Daily Value*
Total Fat 9.55g 10%
Cholesterol 59.23mg 13%
Sodium 154.77mg 4%
Potassium 223.33mg 3%
Total Carbs 3.89g 1%
Sugars 0.83g 2%
Dietary Fiber 0.2g 1%
Protein 14.24g 19%
Vitamin C 0.1mg 0%
Iron 1.7mg 6%
Calcium 27.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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