Directions:
- Preheat oven to 375°F.
- Combine sugar, flour and ground cinnamon.
- Dip marshmallow in to melted margarine.
- Roll in sugar-cinnamon mixture.
- Wrap a crescent triangle around marshmallow, completely covering it.
- Squeeze edges of dough tightly to seal.
- Dip in margarine and place in muffin tin.
- Repeat for all marshmallows and crescent triangles.
- Place muffin pans on aluminum foil.
- Bake at 375°F for 10-15 minutes or until golden brown.
- Immediately remove from muffin tins and drizzle with a powdered sugar glaze and nuts if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 231.16 Kcal (968 kJ) | ||
| Calories from fat | 104.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.66g | 18% | |
|---|---|---|---|
| Sodium | 107.99mg | 4% | |
| Potassium | 8.9mg | 0% | |
| Total Carbs | 32.03g | 11% | |
| Sugars | 20.06g | 80% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 1.2g | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 417.42 Kcal (1748 kJ) | ||
| Calories from fat | 189.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.06g | 18% | |
|---|---|---|---|
| Sodium | 195.01mg | 4% | |
| Potassium | 16.08mg | 0% | |
| Total Carbs | 57.84g | 11% | |
| Sugars | 36.23g | 80% | |
| Dietary Fiber | 0.67g | 1% | |
| Protein | 2.17g | 2% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 0.9mg | 3% | |
| Calcium | 12.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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