Apple Cinnamon Pancakes Recipe

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Apple Cinnamon Pancakes
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Ingredients:

Directions:

  1. For Pancakes, mix together flours, sugar, baking powder and cinnamon.
  2. Combine the beaten egg whites, milk, margarine and applesauce and stir into the flour mixture just until moistened.
  3. Pour batter from pitcher or large spoon onto hot (350 degree) griddle.
  4. When pancakes are puffed and full of bubbles, turn and brown other side.
  5. For the Fruit Topping, in a blender or food processor, process 1 cup of fruit and the apple juice concentrate until smooth.
  6. Cut remaining cup of fruit into small pieces.
  7. Pour the sauce over the cut fruit.
  8. Spoon over pancakes (or waffles).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.95 Kcal (963 kJ)
Calories from fat 37.45 Kcal
% Daily Value*
Total Fat 4.16g 6%
Cholesterol 0.62mg 0%
Sodium 49.23mg 2%
Potassium 514.35mg 11%
Total Carbs 42.46g 14%
Sugars 12.31g 49%
Dietary Fiber 3.01g 12%
Protein 5.77g 12%
Vitamin C 40.5mg 68%
Iron 2mg 11%
Calcium 195.5mg 20%
Amount Per 100 g
Calories 111.66 Kcal (467 kJ)
Calories from fat 18.18 Kcal
% Daily Value*
Total Fat 2.02g 6%
Cholesterol 0.3mg 0%
Sodium 23.91mg 2%
Potassium 249.76mg 11%
Total Carbs 20.62g 14%
Sugars 5.98g 49%
Dietary Fiber 1.46g 12%
Protein 2.8g 12%
Vitamin C 19.7mg 68%
Iron 1mg 11%
Calcium 94.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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