Directions:
- Whisk the yogurt, lime juice, and curry powder together in a small bowl. Stir in the chutney, garlic, cilantro, green onion and hot sauce until blended. Cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.2 Kcal (152 kJ) | ||
| Calories from fat | 1.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Cholesterol | 1.97mg | 1% | |
| Sodium | 32.52mg | 1% | |
| Potassium | 86.97mg | 2% | |
| Total Carbs | 5.06g | 2% | |
| Sugars | 3.02g | 12% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 4.13g | 8% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 51.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 63.15 Kcal (264 kJ) | ||
| Calories from fat | 2.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.27g | 0% | |
|---|---|---|---|
| Cholesterol | 3.44mg | 1% | |
| Sodium | 56.74mg | 1% | |
| Potassium | 151.75mg | 2% | |
| Total Carbs | 8.83g | 2% | |
| Sugars | 5.27g | 12% | |
| Dietary Fiber | 0.7g | 2% | |
| Protein | 7.21g | 8% | |
| Vitamin C | 6.7mg | 6% | |
| Iron | 0.6mg | 2% | |
| Calcium | 89.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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