Directions:
- In several large bowls, combine the first seven ingredients. In a large bowl, combine all the dressing ingredients; pour over ham mixture and toss to coat. Cover and refrigerate until serving. Yield: 100 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 242.5 Kcal (1015 kJ) | ||
| Calories from fat | 173.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.3g | 30% | |
|---|---|---|---|
| Cholesterol | 22.8mg | 8% | |
| Sodium | 242.57mg | 10% | |
| Potassium | 69.35mg | 1% | |
| Total Carbs | 11.51g | 4% | |
| Sugars | 2.73g | 11% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 5.81g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.1mg | 17% | |
| Calcium | 116.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 229.41 Kcal (960 kJ) | ||
| Calories from fat | 164.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.25g | 30% | |
|---|---|---|---|
| Cholesterol | 21.57mg | 8% | |
| Sodium | 229.47mg | 10% | |
| Potassium | 65.6mg | 1% | |
| Total Carbs | 10.89g | 4% | |
| Sugars | 2.58g | 11% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 5.5g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.9mg | 17% | |
| Calcium | 110.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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