Garden Tuna Macaroni Salad Recipe

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Garden Tuna Macaroni  Salad
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Ingredients:

Directions:

  1. Cook macaroni according to package directions. Meanwhile, in a large bowl, combine tuna, vegetables and parsley. Drain macaroni and rinse in cold water; add to tuna mixture.
  2. In a small bowl, combine Miracle Whip, ranch dressing, Parmesan cheese and pepper. Pour over salad and toss to coat. Refrigerate until serving. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.53 Kcal (1267 kJ)
Calories from fat 144.14 Kcal
% Daily Value*
Total Fat 16.02g 25%
Cholesterol 21.72mg 7%
Sodium 582.59mg 24%
Potassium 232.4mg 5%
Total Carbs 34.77g 12%
Sugars 5.3g 21%
Dietary Fiber 2.44g 10%
Protein 7.78g 16%
Vitamin C 25.8mg 43%
Vitamin A 0.1mg 4%
Iron 1.5mg 9%
Calcium 76.5mg 8%
Amount Per 100 g
Calories 212.28 Kcal (889 kJ)
Calories from fat 101.14 Kcal
% Daily Value*
Total Fat 11.24g 25%
Cholesterol 15.24mg 7%
Sodium 408.79mg 24%
Potassium 163.07mg 5%
Total Carbs 24.4g 12%
Sugars 3.72g 21%
Dietary Fiber 1.71g 10%
Protein 5.46g 16%
Vitamin C 18.1mg 43%
Vitamin A 0.1mg 4%
Iron 1.1mg 9%
Calcium 53.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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