Luscious Lemon Jello Cake Recipe

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Luscious Lemon Jello Cake
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Ingredients
7
Count
Nutrition
4764
Calories
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Ingredients:

  • 1 box jello (small lemon)
  • 4 eggs
  • 3/4 cup oil
  • 1 cup hot water for the jello
  • 1 1/2 cup powered sugar
  • 6 tbsp. lemon juice

Directions:

  1. Dissolve the jellow in the 1 cup hot water. Let this cool till it STARTS to gel.
  2. Mix the cake mix and 4 eggs and oil.
  3. Stir the jello into the cake batter.
  4. Pour into a 9 x 13 pan.
  5. Bake at 350 degrees until done.
  6. Topping: While the cake is still hot make holes on the top with a toothpick. Pour over the mixture of the powered sugar and the lemon juice. Let cake cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4763.54 Kcal (19944 kJ)
Calories from fat 1022.69 Kcal
% Daily Value*
Total Fat 113.63g 175%
Cholesterol 747.28mg 249%
Sodium 105.72mg 4%
Potassium 84.42mg 2%
Total Carbs 289.9g 97%
Sugars 177.79g 711%
Protein 624.79g 1250%
Vitamin C 4.5mg 7%
Iron 1mg 6%
Calcium 6677.7mg 668%
Amount Per 100 g
Calories 22.58 Kcal (95 kJ)
Calories from fat 4.85 Kcal
% Daily Value*
Total Fat 0.54g 175%
Cholesterol 3.54mg 249%
Sodium 0.5mg 4%
Potassium 0.4mg 2%
Total Carbs 1.37g 97%
Sugars 0.84g 711%
Protein 2.96g 1250%
Calcium 31.7mg 668%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 104.7
    Points
  • 118
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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