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Lucky #13 Spring Rolls With Pineapple Dipping Sauce Recipe

Lucky #13 Spring Rolls With Pineapple Dipping Sauce Recipe

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Lucky #13 Spring Rolls With Pineapple Dipping Sauce

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Ingredients:

Serving

1 lb ground pork
14 egg roll wraps
2 cups broccoli slaw mix
5 green onions
1/4 cup cilantro leaf
2 garlic cloves
1 tsp soy sauce
1/4 tsp salt
1/2 tsp pepper
1/4 cup water
1 cup canola oil
1 cup pineapple chunk
1/4 cup cilantro leaf
1 jalapeno
1 tbsp hot sauce
2 tbsp honey

Directions:

Mix pork and broccoli slaw in large mixing bowl. I find it easy to mix using my hands.
Dice green onions (white and greens).
Finely dice cilantro and garlic.
For the onions, cilantro and garlic, I use a mini-food chopper. I t makes it a fine dice.
Add soy, salt and pepper.
Heat oil to medium in a large skillet (or you can bake spring rolls in the oven. Spray each side with cooking spray, place on parchment paper on a cookie sheet. Bake at 350 degrees about 20 minutes until golden. Turn once. Check pork inside spring roll for doneness).
Place about 2 T of meat mixture in the center of one egg roll wrapper.
Fold in bottom, fold in each side, and bring the top down envelope style. Dip your fingertips in water to seal edges.
The egg roll wrapper package will have further instructions for folding.
Keep unused wrappers under a damp paper towel while working or they may dry out.
This makes about 14-18 spring rolls depending on how much meat you have added.
Place 4 spring rolls in hot oil.
Cook about 4 minutes per side watching them carefully. Do not burn.
Drain on paper towels. Check inside one spring roll for doneness of meat.
For sauce:.
Drain pineapple well. reserve juice for another use.
Using a food processor or mini-chopper, chop pineapple with cilantro.
Add jalapeno and chop. I use seeds and all. If you don’t want much heat, take the seeds out.
Add hot sauce ( I use Sriracha) and honey.
Serve with spring rolls and garnish with cilantro sprigs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	650.73 Kcal (2724 kJ)
Calories from fat	582.17 Kcal
		% Daily Value*
Total Fat	64.69g	100%
Cholesterol	40.82mg	14%
Sodium	207.36mg	9%
Potassium	250.09mg	5%
Total Carbs	12.51g	4%
Sugars	9.15g	37%
Dietary Fiber	2.88g	12%
Protein	6.78g	14%
Vitamin C	64.3mg	107%
Vitamin A	0.6mg	20%
Iron	0.7mg	4%
Calcium	47.5mg	5%

Amount Per 100 g
Calories	338.54 Kcal (1417 kJ)
Calories from fat	302.88 Kcal
		% Daily Value*
Total Fat	33.65g	100%
Cholesterol	21.23mg	14%
Sodium	107.88mg	9%
Potassium	130.11mg	5%
Total Carbs	6.51g	4%
Sugars	4.76g	37%
Dietary Fiber	1.5g	12%
Protein	3.53g	14%
Vitamin C	33.5mg	107%
Vitamin A	0.3mg	20%
Iron	0.4mg	4%
Calcium	24.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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