Directions:
- Brown turkey sausage and drain.
- Mix all other ingredients together and stir in meat.
- Pour into pie shell and bake at 375 degrees for about 45 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 251.99 Kcal (1055 kJ) | ||
| Calories from fat | 143.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 24% | |
|---|---|---|---|
| Cholesterol | 105.34mg | 35% | |
| Sodium | 424.28mg | 18% | |
| Potassium | 195.67mg | 4% | |
| Total Carbs | 12.01g | 4% | |
| Sugars | 3.14g | 13% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 14.83g | 30% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 206.8mg | 21% | |
| Amount Per 100 g | |||
| Calories | 190.52 Kcal (798 kJ) | ||
| Calories from fat | 108.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.02g | 24% | |
|---|---|---|---|
| Cholesterol | 79.65mg | 35% | |
| Sodium | 320.8mg | 18% | |
| Potassium | 147.95mg | 4% | |
| Total Carbs | 9.08g | 4% | |
| Sugars | 2.38g | 13% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 11.21g | 30% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.7mg | 5% | |
| Calcium | 156.4mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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