Low Fat Chocolate Honey Fudge Sauce Recipe

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Ingredients:

Serving

1 cup water
1 cup honey
1/2 cup liquid butter buds
1/2 cup cocoa
1 cup mini marshmallows
1 tsp vanilla
2 -3 tsp cornstarch

Directions:

Place the cocoa in a small pan.
Add liquid Butter Buds and the water. Heat, stirring constantly.
Add the honey. Boil and stir for 1 minute.
Remove from the heat and stir in the marshmallows and the vanilla. Stir till the marshmallows are melted and the sauce is smooth.
Serve over frozen yogurt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	300.29 Kcal (1257 kJ)
Calories from fat	7.1 Kcal
		% Daily Value*
Total Fat	0.79g	1%
Sodium	343.5mg	14%
Potassium	170.89mg	4%
Total Carbs	72.96g	24%
Sugars	68.13g	273%
Dietary Fiber	0.8g	3%
Protein	1.4g	3%
Vitamin C	0.6mg	1%
Iron	0.2mg	1%
Calcium	33.7mg	3%

Amount Per 100 g
Calories	236.96 Kcal (992 kJ)
Calories from fat	5.6 Kcal
		% Daily Value*
Total Fat	0.62g	1%
Sodium	271.06mg	14%
Potassium	134.85mg	4%
Total Carbs	57.58g	24%
Sugars	53.76g	273%
Dietary Fiber	0.63g	3%
Protein	1.11g	3%
Vitamin C	0.4mg	1%
Iron	0.2mg	1%
Calcium	26.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.