Directions:
- Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 414.82 Kcal (1737 kJ) | ||
| Calories from fat | 255.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.36g | 44% | |
|---|---|---|---|
| Cholesterol | 58.01mg | 19% | |
| Sodium | 1473.01mg | 61% | |
| Potassium | 509.06mg | 11% | |
| Total Carbs | 27.94g | 9% | |
| Sugars | 11.3g | 45% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 12.4g | 25% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 0.3mg | 2% | |
| Calcium | 352.5mg | 35% | |
| Amount Per 100 g | |||
| Calories | 128.23 Kcal (537 kJ) | ||
| Calories from fat | 78.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.77g | 44% | |
|---|---|---|---|
| Cholesterol | 17.93mg | 19% | |
| Sodium | 455.33mg | 61% | |
| Potassium | 157.36mg | 11% | |
| Total Carbs | 8.64g | 9% | |
| Sugars | 3.49g | 45% | |
| Dietary Fiber | 0.14g | 2% | |
| Protein | 3.83g | 25% | |
| Vitamin C | 2.1mg | 11% | |
| Iron | 0.1mg | 2% | |
| Calcium | 109mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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