Directions:
- Preheat oven to 400 F, grease two large cookie sheets lightly.
- Mix the flour and cocoa powder and set aside.
- In a heavy saucepan over medium heat, bring butter and water to a running boil.
- Pour the flour mixture all in one go and stir using a wooden spoon till it form a
- Ball shape. Turn the dough on a clean bowl and cool for 15 minutes.
- Mix in the eggs one at a time stirring well after each addition. Add the vanilla and stir
- Again.
- Fill the dough in a piping bag fitted with a nozzle of the shape you desire (I used star and
- Rounded nozzle as I made profiteroles and éclairs shape)
- Pipe the dough on the cookie sheets and bake for 30 minutes till risen and puffed.
- Turn the oven off and take them out .Cut them in half horizontally and
- Return them in the warm oven while you prepare the filling. We want them
- To be completely dried from inside.
- Filling:
- In a clean bowl, beat the egg whites till frothy, add the cream of tartar or lemon juice
- And beat till soft peaks form. Add the sugar gradually and beat till shiny and glossy
- And stiff peaks forms.
- Fill in a piping bag fitted with star nozzle and pipe rosettes over the bottom
- Half of each peace. Cover with the top half.
- Using a flame torsche, carefully heat from the side till golden brown. Glaze
- With melted chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 137.87 Kcal (577 kJ) | ||
| Calories from fat | 53.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.9g | 9% | |
|---|---|---|---|
| Cholesterol | 58.83mg | 20% | |
| Sodium | 230.5mg | 10% | |
| Potassium | 80.02mg | 2% | |
| Total Carbs | 17.59g | 6% | |
| Sugars | 8.54g | 34% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 3.87g | 8% | |
| Iron | 0.8mg | 5% | |
| Calcium | 38.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 227.53 Kcal (953 kJ) | ||
| Calories from fat | 87.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.73g | 9% | |
|---|---|---|---|
| Cholesterol | 97.09mg | 20% | |
| Sodium | 380.39mg | 10% | |
| Potassium | 132.05mg | 2% | |
| Total Carbs | 29.03g | 6% | |
| Sugars | 14.09g | 34% | |
| Dietary Fiber | 1.68g | 4% | |
| Protein | 6.39g | 8% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.4mg | 5% | |
| Calcium | 63.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Devils Chocolate Eclairs
Water, Flour (subtract 2 1/2 tbsp after measuring the cup) and 9 more.. -
Flapper Pie
Graham wafer crumbs, Sugar, Cinnamon, Melted butter, Sugar and 7 more.. -
Boston Cream Pie
Flour, Flour, Sugar, Baking powder, Salt, Skim milk and 13 more.. -
Double Choc Fudge Brownie Muffins
Butter, roughly chopped, Caster sugar, Plain flour and 5 more.. -
Creamy Filled Brownies
Butter or 1/2 cup margarine, Cocoa (preferably hershey's) and 14 more.. -
Rich Chocolate Souffle Cakes with Crème Anglaise
Sugar, Sugar, Water, Semisweet chocolate, chopped and 14 more.. -
Grapefruit Meringue Pie
Sugar, Cornstarch, Pink grapefruit juice, Water and 8 more.. -
Buttermilk Raisin Pie
Sugar, Cornstarch, Salt, Buttermilk, Egg yolks, Raisins and 8 more.. -
Miniature Cranberry Muffins
Flour, Sugar, Baking powder and 10 more.. -
Brown Sugar Cookies
Butter, softened, Brown sugar , packed, Egg, beaten and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
