Low Fat Chicken Broccoli Potato Salad Recipe

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Low Fat Chicken Broccoli Potato Salad
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Ingredients:

Directions:

  1. In small bowl, combine all dressing ingredients and blend well.
  2. In large bowl, combine salad ingredients.
  3. Add dressing and stir to coat.
  4. Place in the fridge for hour or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.39 Kcal (659 kJ)
Calories from fat 81.7 Kcal
% Daily Value*
Total Fat 9.08g 14%
Cholesterol 17.56mg 6%
Sodium 207.57mg 9%
Potassium 234.37mg 5%
Total Carbs 13.39g 4%
Sugars 3.28g 13%
Dietary Fiber 0.95g 4%
Protein 6.29g 13%
Vitamin C 10mg 17%
Vitamin A 0.3mg 8%
Iron 0.6mg 4%
Calcium 26mg 3%
Amount Per 100 g
Calories 148.92 Kcal (623 kJ)
Calories from fat 77.31 Kcal
% Daily Value*
Total Fat 8.59g 14%
Cholesterol 16.61mg 6%
Sodium 196.41mg 9%
Potassium 221.77mg 5%
Total Carbs 12.67g 4%
Sugars 3.1g 13%
Dietary Fiber 0.9g 4%
Protein 5.96g 13%
Vitamin C 9.5mg 17%
Vitamin A 0.2mg 8%
Iron 0.6mg 4%
Calcium 24.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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