Directions:
- 1. In a large bowl, combine first 8 ingredients. Mix with bread cubes and toss. Pour into an 8-inch baking dish coated with cooking spray. Bake at 350 degrees for until knife inserted near the center comes out clean (about 40 minutes to 1 hour). Yields 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 830.34 Kcal (3476 kJ) | ||
| Calories from fat | 84.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.34g | 14% | |
|---|---|---|---|
| Cholesterol | 58.17mg | 19% | |
| Sodium | 2922.38mg | 122% | |
| Potassium | 636.34mg | 14% | |
| Total Carbs | 154.59g | 52% | |
| Sugars | 19.98g | 80% | |
| Dietary Fiber | 6.16g | 25% | |
| Protein | 26.07g | 52% | |
| Iron | 8.2mg | 46% | |
| Calcium | 303.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 279.25 Kcal (1169 kJ) | ||
| Calories from fat | 28.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.14g | 14% | |
|---|---|---|---|
| Cholesterol | 19.56mg | 19% | |
| Sodium | 982.84mg | 122% | |
| Potassium | 214.01mg | 14% | |
| Total Carbs | 51.99g | 52% | |
| Sugars | 6.72g | 80% | |
| Dietary Fiber | 2.07g | 25% | |
| Protein | 8.77g | 52% | |
| Iron | 2.8mg | 46% | |
| Calcium | 102.2mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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