Directions:
- Brown beef until no longer pink. Drain excess grease.
- Stir in the remaining ingredients & let simmer until no longer runny.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 167.94 Kcal (703 kJ) | ||
| Calories from fat | 54.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.04g | 9% | |
|---|---|---|---|
| Cholesterol | 70.29mg | 23% | |
| Sodium | 257.48mg | 11% | |
| Potassium | 496.24mg | 11% | |
| Total Carbs | 2.49g | 1% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 1.08g | 4% | |
| Protein | 24.39g | 49% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3mg | 17% | |
| Calcium | 27.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 104.09 Kcal (436 kJ) | ||
| Calories from fat | 33.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 9% | |
|---|---|---|---|
| Cholesterol | 43.57mg | 23% | |
| Sodium | 159.58mg | 11% | |
| Potassium | 307.57mg | 11% | |
| Total Carbs | 1.54g | 1% | |
| Sugars | 0.48g | 3% | |
| Dietary Fiber | 0.67g | 4% | |
| Protein | 15.12g | 49% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 1.9mg | 17% | |
| Calcium | 16.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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