Tajine of Kefta With Eggs Recipe

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Ingredients:

Serving

1 lb ground meat ( chicken , lamb , or beef)
1/2 onion, grated
1/4 cup parsley, chopped
3 garlic cloves, minced
1 tsp paprika
1/2 tsp cumin
1/2 tsp pepper
1 tsp salt
1 tsp ginger ( only if using ground chicken)
hot chili pepper
1/2 tbsp olive oil
3 tomatoes
1/2 onion, grated
2 tbsp tomato paste
1 cup water
1/2 tsp paprika
1/4 tsp cumin
salt and pepper , to taste
2 tbsp olive oil
3 eggs

Directions:

Prepare meat: Combine all meatball ingredients and mix well. Roll meat into small meatballs.
Prepare sauce: Cut tomatoes in half and grate them. Discard the tomato skins.
On medium heat, drizzle olive oil into into a large pot, big enough to have all the meatballs in a single layer. Add the grated onion, tomatoes, paprika, cumin, salt and pepper. Cover pot and let sauce come to a boil.
When the sauce starts boiling, add the meatballs gently into the pot, keeping them in a single layer. Cook meatballs for 40 minutes.
Once the meatballs are cooked, transfer the meatballs and sauce to a large saucepan. Crack 3 eggs over different areas on top of the meatballs. Don't stir or mix them inches Cover and cook 5 minutes. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	312.13 Kcal (1307 kJ)
Calories from fat	161.92 Kcal
		% Daily Value*
Total Fat	17.99g	28%
Cholesterol	202.12mg	67%
Sodium	699.23mg	29%
Potassium	608.23mg	13%
Total Carbs	8.07g	3%
Sugars	3.62g	14%
Dietary Fiber	1.92g	8%
Protein	30.77g	62%
Vitamin C	23.9mg	40%
Iron	7.3mg	41%
Calcium	69.6mg	7%

Amount Per 100 g
Calories	102.03 Kcal (427 kJ)
Calories from fat	52.93 Kcal
		% Daily Value*
Total Fat	5.88g	28%
Cholesterol	66.07mg	67%
Sodium	228.57mg	29%
Potassium	198.82mg	13%
Total Carbs	2.64g	3%
Sugars	1.18g	14%
Dietary Fiber	0.63g	8%
Protein	10.06g	62%
Vitamin C	7.8mg	40%
Iron	2.4mg	41%
Calcium	22.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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