Loaded Mashed Potato Casserole Recipe

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Loaded Mashed Potato Casserole
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Ingredients:

Directions:

  1. Beat first seven ingredients in a large bowl until smooth and creamy.
  2. Spoon mixture into lightly greased 13x9 pan.
  3. Sprinkle with bacon and cheese.
  4. Cover and bake at 350º for 30 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.46 Kcal (2162 kJ)
Calories from fat 313.25 Kcal
% Daily Value*
Total Fat 34.81g 54%
Cholesterol 117.4mg 39%
Sodium 2323.66mg 97%
Potassium 699.69mg 15%
Total Carbs 22.5g 7%
Sugars 2.13g 9%
Dietary Fiber 1.94g 8%
Protein 30.51g 61%
Vitamin C 6.2mg 10%
Iron 1.7mg 10%
Calcium 139.8mg 14%
Amount Per 100 g
Calories 220.47 Kcal (923 kJ)
Calories from fat 133.72 Kcal
% Daily Value*
Total Fat 14.86g 54%
Cholesterol 50.12mg 39%
Sodium 991.94mg 97%
Potassium 298.69mg 15%
Total Carbs 9.6g 7%
Sugars 0.91g 9%
Dietary Fiber 0.83g 8%
Protein 13.02g 61%
Vitamin C 2.7mg 10%
Iron 0.7mg 10%
Calcium 59.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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