Pam's Mashed Potato Casserole Recipe

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Ingredients:

Serving

5 lbs baking potatoes
1 (8 oz) package soften cream cheese
1/2-1 cup half-and-half
1/2 cup butter
1 tsp onion salt
1 tsp lowreys seasoning salt
1 tsp salt
pepper
paprika

Directions:

Pre-heat oven to 350 degrees.
Cook and mash the potatoes.
Add the cream cheese, 1/2& 1/2, butter, onion salt, seasoned salt, regular salt& pepper to taste.
Beat together till fluffy.
Place in 9x13 inch casserole.
Brush top with butter and sprinkle with paprika.
Bake in oven at 350 degrees for about 35 to 45 minutes or until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	355.4 Kcal (1488 kJ)
Calories from fat	127.93 Kcal
		% Daily Value*
Total Fat	14.21g	22%
Cholesterol	38.9mg	13%
Sodium	303.04mg	13%
Potassium	34mg	1%
Total Carbs	51.99g	17%
Sugars	0.03g	0%
Dietary Fiber	5.67g	23%
Protein	6.5g	13%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	5%
Calcium	118.2mg	12%

Amount Per 100 g
Calories	110.48 Kcal (463 kJ)
Calories from fat	39.77 Kcal
		% Daily Value*
Total Fat	4.42g	22%
Cholesterol	12.09mg	13%
Sodium	94.2mg	13%
Potassium	10.57mg	1%
Total Carbs	16.16g	17%
Sugars	0.01g	0%
Dietary Fiber	1.76g	23%
Protein	2.02g	13%
Vitamin C	0.1mg	0%
Calcium	36.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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