Loaded Baked Tater Tot Casserole Recipe

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Loaded Baked Tater Tot Casserole
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Ingredients:

Directions:

  1. Cut each tater tot in half.
  2. In large mixing bowl, combine tots, soup, onion, bacon, and 1 cup cheese.
  3. Mix well.
  4. Spread in a 9 x 13 baking pan.
  5. Cover with remaining cup cheese, then cornflakes, then pour butter evenly over all.
  6. Bake at 350 degrees for 45 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.68 Kcal (2109 kJ)
Calories from fat 395.57 Kcal
% Daily Value*
Total Fat 43.95g 68%
Cholesterol 70.21mg 23%
Sodium 539.45mg 22%
Potassium 68.04mg 1%
Total Carbs 17.29g 6%
Sugars 0.61g 2%
Dietary Fiber 0.08g 0%
Protein 11.17g 22%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 5%
Iron 30.4mg 169%
Calcium 210.2mg 21%
Amount Per 100 g
Calories 409.19 Kcal (1713 kJ)
Calories from fat 321.36 Kcal
% Daily Value*
Total Fat 35.71g 68%
Cholesterol 57.04mg 23%
Sodium 438.24mg 22%
Potassium 55.27mg 1%
Total Carbs 14.05g 6%
Sugars 0.49g 2%
Dietary Fiber 0.07g 0%
Protein 9.08g 22%
Vitamin C 2.9mg 6%
Vitamin A 0.1mg 5%
Iron 24.7mg 169%
Calcium 170.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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