Stuffed Mushrooms with Spinach Recipe

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Ingredients:

Serving

2 tbsp butter
5 slices bacon
1 (10 oz) package frozen chopped spinach
12 large mushrooms
3 tbsp butter
2 tbsp finely chopped onion
2 cloves garlic, peeled and minced
3/8 cup heavy cream
1/4 cup grated parmesan cheese
salt and pepper to taste
2 tbsp butter, melted

Directions:

Preheat oven to 400 degrees F (200 degrees C). Butter a 9x13 inch baking dish with 2 tablespoons butter.
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
Place frozen spinach in a medium saucepan with 1/4 cup water. Bring water to a boil, then reduce heat to medium and cook spinach covered 10 minutes. Uncover and stir. Remove from heat and drain.
Remove stems from mushrooms. Arrange caps in the baking dish. Finely chop stems.
Melt 3 tablespoons butter in a medium saucepan over medium heat, and mix in onion and garlic. Cook 5 minutes, or until tender, then mix in bacon, spinach, chopped mushroom stems and heavy cream. Bring cream to a boil. Remove from heat and mix in Parmesan cheese, salt and pepper.
Stuff mushroom caps generously with the mixture. Drizzle with 2 tablespoons melted butter. Bake in the preheated oven 30 minutes until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	137.29 Kcal (575 kJ)
Calories from fat	120.73 Kcal
		% Daily Value*
Total Fat	13.41g	21%
Cholesterol	32.55mg	11%
Sodium	114.49mg	5%
Potassium	116.29mg	2%
Total Carbs	1.41g	0%
Sugars	0.58g	2%
Dietary Fiber	0.34g	1%
Protein	3.3g	7%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	33.2mg	3%

Amount Per 100 g
Calories	257.27 Kcal (1077 kJ)
Calories from fat	226.25 Kcal
		% Daily Value*
Total Fat	25.14g	21%
Cholesterol	61mg	11%
Sodium	214.56mg	5%
Potassium	217.93mg	2%
Total Carbs	2.65g	0%
Sugars	1.08g	2%
Dietary Fiber	0.65g	1%
Protein	6.18g	7%
Vitamin C	1.7mg	2%
Vitamin A	0.2mg	4%
Iron	0.6mg	2%
Calcium	62.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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