Directions:
- Mix everything up and put into pie crust. Top with nutmeg and put in oven. Bake 350 for 45minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.24 Kcal (784 kJ) | ||
| Calories from fat | 78.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 13% | |
|---|---|---|---|
| Cholesterol | 27.4mg | 9% | |
| Sodium | 172.87mg | 7% | |
| Potassium | 28.15mg | 1% | |
| Total Carbs | 26.86g | 9% | |
| Sugars | 19.65g | 79% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 1.19g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 372.43 Kcal (1559 kJ) | ||
| Calories from fat | 155.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.27g | 13% | |
|---|---|---|---|
| Cholesterol | 54.5mg | 9% | |
| Sodium | 343.85mg | 7% | |
| Potassium | 55.99mg | 1% | |
| Total Carbs | 53.42g | 9% | |
| Sugars | 39.08g | 79% | |
| Dietary Fiber | 1.37g | 3% | |
| Protein | 2.36g | 2% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.8mg | 2% | |
| Calcium | 63mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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