Lime-Marinated Eye of Round Steaks Recipe

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Lime-Marinated Eye of Round Steaks
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Ingredients:

Directions:

  1. Combine lime peel, lime juice, beer, garlic and hot sauce in a shallow, non-reactive container or a zip-lock bag.
  2. Add steaks, turning to coat. Cover and refrigerate for several hours.
  3. Cook steaks for 8 to 10 minutes, turning once. Salt and Pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.87 Kcal (368 kJ)
Calories from fat 43.51 Kcal
% Daily Value*
Total Fat 4.83g 7%
Cholesterol 19.28mg 6%
Sodium 28.65mg 1%
Potassium 129.68mg 3%
Total Carbs 3.44g 1%
Sugars 0.35g 1%
Dietary Fiber 0.07g 0%
Protein 5.49g 11%
Vitamin C 5.6mg 9%
Iron 0.6mg 3%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 101.86 Kcal (426 kJ)
Calories from fat 50.44 Kcal
% Daily Value*
Total Fat 5.6g 7%
Cholesterol 22.35mg 6%
Sodium 33.21mg 1%
Potassium 150.33mg 3%
Total Carbs 3.98g 1%
Sugars 0.4g 1%
Dietary Fiber 0.08g 0%
Protein 6.37g 11%
Vitamin C 6.5mg 9%
Iron 0.7mg 3%
Calcium 12.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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