Directions:
- In large bowl let cream cheese soften.
- Once softened mix cream cheese eggs and flour until well blended.
- Next slowly mix in milk, sugar, and Chile powder.
- Preheat oven to 350 degrees.
- Last mix in chocolate chips, chocolate syrup, cocoa powder, and allspice.
- Grease 9 cake pan.
- Pour batter in cake pan.
- Bake for 1 1/2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1805.35 Kcal (7559 kJ) | ||
| Calories from fat | 673.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.81g | 115% | |
|---|---|---|---|
| Cholesterol | 261.42mg | 87% | |
| Sodium | 2028.46mg | 85% | |
| Potassium | 683.67mg | 15% | |
| Total Carbs | 273.31g | 91% | |
| Sugars | 155.79g | 623% | |
| Dietary Fiber | 24.65g | 99% | |
| Protein | 28.2g | 56% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 13.2mg | 73% | |
| Calcium | 359.1mg | 36% | |
| Amount Per 100 g | |||
| Calories | 362.22 Kcal (1517 kJ) | ||
| Calories from fat | 135.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.01g | 115% | |
|---|---|---|---|
| Cholesterol | 52.45mg | 87% | |
| Sodium | 406.98mg | 85% | |
| Potassium | 137.17mg | 15% | |
| Total Carbs | 54.84g | 91% | |
| Sugars | 31.26g | 623% | |
| Dietary Fiber | 4.95g | 99% | |
| Protein | 5.66g | 56% | |
| Iron | 2.6mg | 73% | |
| Calcium | 72mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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